The Ironclad Paring Knife sits alongside the Santoku Knife and is made from the same high quality German stainless steel and sustainable Shear Edge™️ wool handles.
The 10cm Paring Knife is used for precise slicing, dicing, peeling and mincing and doubles up as a handy steak knife.
The Paring Knife is made in Aotearoa, NZ in partnership with Victory Knives. Like all of our products, Ironclad Knives are made to last and come with a lifetime guarantee.
Weight - approximately one medium sized heirloom tomato (150g)
100mm blade length
19mm blade height at handle
125mm handle length
Hand wash with scrubbing brush and hot soapy water
Hand-made in Aotearoa, New Zealand
Made with our friends at Victory Knives